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Banana Butter Toast





Make in 5 minutes or less, full of Omega-3, antioxidants, Vitamin E, & filling!

Prep Time 5 minutes

Total Time 5 minutes

Servings 1 serving

Author Danielle Harms


Ingredients

  • Toast (I use Dave's Killer Bread or Sourdough)

  • Nut Butter of any type (my go to is Peanut or Almond butter, if allergic to nuts I recommend sunflower butter)

  • Banana

  • Honey (I recommend using raw and local honey)

  • Chia seeds and Hemp seeds

instructions

  1. Toast piece(s) of bread to preferred crunchiness

  2. While toasting, peal banana so that half of peal is opened and the other half is casing the banana, this allows for a mess free cut! slice banana into slices around 1/4 of an inch wide

  3. Add nut butter of choice

  4. Top with banana slices

  5. Drizzle honey overtop

  6. Sprinkle chia and hemp seeds on top

  7. ENJOY for breakfast, lunch, or snack!



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Hi, thanks for stopping by!

Healthy eating doesn’t have to be complicated! I made it a point to cater my recipes to have minimal ingredients along with little prep time. With most of my recipes I will include optional add on’s that may have extra nutritional benefits but if you don’t have them, the recipe will be just as tasty!

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